Before use, the tangerines should be washed to avoid disease – causing parasites- doctors

Перед употреблением мандарины необходимо мыть, чтобы не заразиться болезнетворными паразитами - медики

The smell of Mandarin attracts buyers of this sweet and juicy citrus in summer and winter. However, before you buy this fruit, learn how to protect yourself and loved ones from the dangers posed by the Mandarin

What is common between tangerines and mold: the doctors called the hidden dangers of seasonal fruit, writes Clutch.

It turns out that they are not as innocuous as we used to think.

Tangerines can be hazardous to health

Перед употреблением мандарины необходимо мыть, чтобы не заразиться болезнетворными паразитами - медики

Despite the fact that this winter fruit is a great addition to a healthy lifestyle and proper nutrition, buying tangerines, we can run into grave danger.

Blame the food producers: unfortunately, they often go on deliberate deception of customers. So what dangers await us?

No matter what, they are still a treasure trove of useful vitamins.

As it turned out, due to the Mandarin, especially overseas, there is a real risk of suffering infected by pathogenic parasites.

According to doctors, on the surface of the skin may be traces of larvae of Mediterranean flies. Therefore, the use of such fruits can easily cause food poisoning.

“Be sure to wash tangerines before use: on the skin can be potentially harmful substances. Necessary measure will also be thorough handwashing after contact with the fruit,” warn experts.

And it happens due to the fact that to preserve the freshness of the product carriers very often cover the fruits with ethylene: this chemical is an extremely detrimental effect on the liver and body in General. To define such tangerines can be on their own — they are usually slightly feels sticky to the touch.

Carefully examine the tangerines before buying

Перед употреблением мандарины необходимо мыть, чтобы не заразиться болезнетворными паразитами - медики

If the peel has a noticeable waxy luster, there is a strong likelihood that these fruits have been treated with fungicides specific substances to combat mildew. Such chemicals may cause severe kidney failure, and if a person drinks alcohol, the risks increase significantly.

Tangerines seem to look too juicy, and still retaining indentations from pressing the fingers probably were very icy during storage. To use in food such fruits doctors extremely suggest. In addition, you should not eat and tangerines with green spots — usually this symptom indicative of a disease of fruit-tree.

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