The most delicious summer vegetable dish

A very tasty recipe.

Сама апетитна літня овочева страва

The highest yield of eggplant is a great reason to learn the original recipe of a vegetable cake. It does not need to bake, and the taste is excellent, informs Rus.Media.

You will need:

  • 2-3 eggplant;
  • 2 large carrots;
  • a few tomatoes;
  • big onion;
  • 2-3 cloves of garlic;
  • salt and pepper to taste;
  • fresh herbs (dill, parsley, Basil, cilantro)

Сама апетитна літня овочева страва

Eggplant cut into slices or cubes and fry in a little oil. If your vegetables are a little bitter with the taste, pre-soak them in salt water. After roasting slices of eggplant, it is recommended to put on a napkin to drain the oil. Onion cut into rings or half rings, carrots cut into cubes or grate on a coarse grater. RUB the carrots on a grater, if you like to make it in the dish were soft. Tomatoes can be left raw or slightly baked.

Сама апетитна літня овочева страва

After all the vegetables are ready, start assembling the “cake”. A baking dish or deep bowl should be sent with cling film. It was a bit cold vegetables are put in layers, sprinkling each with a mixture of chopped herbs, minced garlic, salt and spices. After all the ingredients are compacted, the top should be placed a press (e.g. a jar of water). To marinate the dish is at least an hour. You can then turn the “cake” and serve.

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