The serving size is controlled by you.
This method is convenient because you do not need to break off or to pick off from the General mass of frozen greens, just take a portion, cut away tied in a ponytail and all!
The serving size you are in control, informs Rus.Media.
For this we need food packages, cut out a lot of squares (size of approximately 10 by 10 cm).
Cooking greens — sort, remove thick stalks, leaving soft twigs, wash.
Spread on a clean towel, dry, then chop.
Blend the chopped dill in the middle of the squares, and press it slightly.
Then connect and zamatyvaem thread, better a strong “ten” and tie a knot.
Put all the “bombs” in plastic form and put into the freezer.