Everyone loves freshly baked bread, soft inside and crispy outside.
However, the bread stale quickly, and already literally in couple of days it is just impossible to eat. But do not rush to throw the stale loaf! It turns out that there is a trick, which in a few minutes will return your bread back to life!
1. Turn on the faucet and stick your bread under running cold water. Keep the bread in water until it is saturated enough. Make sure that it won’t be softened too much, informs Rus.Media.
2. Put the bread in the oven on 150 degrees and bake 6-12 minutes.
It really works!
The secret is that the water which soaked the bread in the oven turns to steam and makes the bread soft and airy again. The bread turns out a fragrant, soft and crispy! No difference from freshly baked!
But remember – this trick can only be done with bread that is not yet covered with mold! Do not expose yourself and family in danger!